Kershaw Ken Onion

Kershaw Chive Pocket Knife (1600); 1.9 420HC Steel Blade with 410 Stainless Steel Handle, SpeedSafe Assisted Opening with Flipper, Frame Lock, Tip-Lock Slider and Single-Position Pocketclip; 1.7 OZ.

Bead-blasted 1. 9” high-performance blade made of 420HC steel offers good edge retention and excellent corrosion resistance
Matching stainless steel handle is resistant to corrosion and also finished with a non-reflective matte bead-blasted finish
Capable of everyday cutting tasks at home or at work such as cutting zip-ties, stripping small wire, slicing fruit and removing staples
Perfect for everyday carry in a pocket, purse, backpack, briefcase, on a belt or around the neck with the handle’s predrilled lanyard hole
Handle features SpeedSafe assisted opening, secure frame lock, Tip-lock slider and convenient single-position pocket clip

Check Price on Amazon

How To Choose The Best Kershaw Ken Onion

A good knife is essential for every man who wants to stay safe while working around the house. The best knives have been designed by experts to make cutting tasks easier and safer than ever before. This article will help you decide what kind of knife you need, whether you prefer a fixed blade or a folder, and where to get the best deal on a quality knife.

What Is A Kershaw Ken Onion?

The Kershaw Ken Onion is an all purpose utility knife that has been around for years. It features a blade made of 440 stainless steel, a handle made of wood, and a black leather sheath. The Kershaw Ken Onion comes with a plastic case that holds everything together.

Where Did Kershaw Get Its Name?

Kershaw got its name because it was created by George Kershaw who wanted to make a better version of his own pocket knives. He started making these knives in the early 1900s and he eventually became famous for creating some of the best pocket knives available today. In fact, Kershaw still makes some of the most popular pocket knives in the world today.

Who Needs A Kershaw Ken Onion?

Kershaw knives are known for being one of the best brands around. But did you know that they also offer other products besides kitchen tools? Yes, they do! Here are three things you didn't know about Kershaw knives.

Whether you're cutting onions, slicing bread, or chopping veggies, you can count on a reliable blade from this brand. Their blades are made of stainless steel which makes them strong and durable. They're also lightweight and easy to handle. Best of all, they're affordable.

From pocket knives to paring knives, Kershaw has everything you could ever need. And if you're looking for something extra special, check out their custom knives. These are designed specifically for someone with unique tastes. You can customize these knives with engraving and laser etching. Talk about personalization!

Not only does this company take pride in its products, but they also treat customers right.

So, if you're ready to add a new tool to your collection, look no further than Kershaw. You'll love how versatile these knives are. They're perfect for everyday use and they're sure to last forever.

The Importance Of Purchasing A Quality Kershaw Ken Onion

If you love knives, then you'll want to learn how to properly care for them. Proper care means taking proper care of your knives so they stay sharp and perform their best. You should never use a dull blade on anything. Dull blades may slip and slice through things like skin, paper, cardboard, etc., resulting in cuts and wounds. This could even lead to infection if left untreated. So, how do you keep your knives sharp?

One way to ensure that your knives remain sharp is by regularly cleaning them. When you clean your knives, you remove any dirt, grime, and other debris that accumulates on the surface of the blade. This keeps the blade free of rust and corrosion. Cleaning your knives is easy. Simply wipe off the blade with a damp cloth and dry it thoroughly. Then, place the blade inside one of the slots found on the handle of the knife. Turn the blade until it snaps into place. Now, simply rinse the blade under running water and let it drip dry.

Another way to maintain your knives' sharpness is to sharpen them periodically. A sharpening stone is a great tool for sharpening your knives. Place the tip of the blade against the stone and move it across the edge of the blade. Continue moving the blade up and down the length of the blade. Repeat this action until the blade becomes smooth again. Once the blade is sharpened, wash the blade immediately to prevent further damage. Dry the blade completely and store it away.

You should also take care of your knives after every use. After washing your hands, rub the blade along the side of your hand. This removes any germs that might have gotten onto the blade. Store your knives in a safe location where they won't come in contact with moisture or corrosive substances. Never leave your knives lying around in the kitchen countertop or sink. These areas are often wet and humid. They may corrode the blade.

To protect your knives, purchase a case that holds multiple knives. Cases are available in different sizes and styles.

Features To Consider When Buying A Kershaw Ken Onion

Quality materials. When you're shopping for a quality kitchen tool, you want something made from top-notch materials. Look for knives that are made from stainless steel, which has been proven to hold its sharpness longer than other types of metal.

Sharp blade. The sharper the blade, the more effective it will be. Look for blades that feature a full tang, which means they extend completely through the handle. This provides strength and stability while maintaining flexibility.

Easy to clean. After using your knife, you'll want to make sure it's easy to clean. Look for knives that feature a nonslip grip, which makes them easier to grasp and control.

Stainless steel construction. Stainless steel is durable, rust resistant, and dishwasher safe. But, if you do decide to hand wash your knife, make sure you rinse it thoroughly to remove soap residue.

Locking mechanism. Locks prevent accidental opening. Look for locks that are spring loaded, which automatically lock when closed. And, if you plan on storing your knife in the drawer, look for a locking mechanism that prevents the blade from accidentally opening during storage.

Blade length. Blade lengths range from 3 inches to 10 inches. Blades shorter than 4 inches tend to be less stable and harder to maneuver. Blades longer than 8 inches are difficult to store in drawers.

Handle style. Handle styles include drop point, clip point, and thumb stud. Drop points are popular among chefs and professionals who often work with food. Clip points are great for everyday tasks such as slicing onions.

Thumb studs allow you to easily adjust the angle of the blade. They're useful for cutting vegetables or chopping herbs.

Warranty. Most manufacturers offer warranties on their knives. Check the warranty information carefully to determine how long the warranty lasts and what happens if the knife breaks.

Value. When you're looking for a quality kitchen tool, you'll want to make sure you're getting a good value for your money.

Different Types Of Kershaw Ken Onion

Kershaw knives are known for their quality craftsmanship and durability. Their blades are forged from 18/10 stainless steel and feature a full tang design. These are manufactured by Kershaw Knives and are widely regarded as among the best knives on the market. Here we will look at three of their most popular models.

The KA-9 is a 9 inch fixed blade knife. It features a black G-10 handle and a satin finish blade. Its overall length is 8 inches long and its thickness is 1.25 inches. It weighs 3 ounces and includes a lanyard hole. The KA-9 is a good starter knife and is suitable for everyday use.

The KA-TAC is a tactical folder. It is 7.5 inches long and has a 5.5 inch clip point blade. It has a black G-10 handle and a satin finish blade. It weighs 4.6 ounces and includes a lanyard hole. The KA-TAC is a versatile knife that is ideal for camping, hunting, fishing, and self defense.

The KA-1 is a utility knife. It is 6.75 inches long and has a 2.25 inch drop point blade. It weighs 2.8 ounces and includes a lanyard hole. The KA-1 is a compact and lightweight knife that is ideal for cutting rope, opening boxes, and general purpose tasks.

Rank
#2

Kershaw Scallion (1620) Pocket Knife; 2.4 Bead-Blasted 420HC Steel Blade, Black Glass-Filled Nylon Handle, SpeedSafe Assisted Open with Flipper, Liner and Tip Lock, Single-Position Pocketclip; 2.3 OZ

2.4” high-carbon 420HC stainless steel blade offers good edge retention and a bead-blasted finish for a smooth, matte appearance
Classic black, glass-filled nylon handle includes SpeedSafe assisted opening system, and a secure dual blade locking system
Made in America by skilled knifemakers in Tualatin, Oregon and covered by Kershaw’s limited lifetime warranty
Great companion for anyone in need of a compact, reliable EDC- backpackers, gardeners, hikers, hobbyists or anglers
Compact design, perfect for everyday use with a less intimidating, lightweight profile for easy storage in pockets, purses, bags, backpacks, tool boxes and more

Check Price on Amazon

Rank
#3

Kershaw Leek Pocket Knife (1660) 3-In. Sandvik 14C28N Blade and Stainless Steel Handle, Best Buy from Outdoor Gear Lab Includes Frame Lock, SpeedSafe Assisted Opening and Reversible Pocketclip, 3 oz.

Versatile 3 inch blade made with Sandvik 14C28N Steel, one of the highest performing knife steels in the world, for increased hardness, corrosion resistance and edge retention
410 stainless steel alloy handle provides resistance to corrosion and extra strength and hardness
Frame lock gives the knife a slim sleek style while holding the blade open during use; tip lock keeps blade closed during carry
SpeedSafe Assisted opening allows opening with Minimal effort and maximal functionality; simple pocket carry and tactical engagement with strong or weak hand
Blade length: 3 inches; Closed length: 4 inches; Open length: 7 inches; Weight: 3 oz.

Check Price on Amazon

Rank
#4