#1
ESEE Candiru Knife with Molded Sheath, Black
- Overall Length: 5.13", Cutting Edge Length: 2.0"
- Blade Material: 1095 Carbon Steel 55-57 Rc.
- Finish: Textured Black Powder Coat
- Sheath Material: Black Molded Polymer
- Made in USA
How To Choose The Best Esee Candiru
Esee Candiru knives are made by hand in Brazil using only the finest quality materials. They are designed to be used as everyday kitchen tools, but they also make great gifts for anyone who appreciates fine craftsmanship. If you have never seen a candiru before, then you may not realize just what a beautiful object this is. This fish lives in rivers and streams throughout South America, where it feeds on small insects and other animals that fall into the water. When it finds something tasty, it swims up to the surface and sucks it down. Its mouth is located under its chin, and it uses its tail to move forward while it
What Is A Esee Candiru?
It has long been known for its ability to swim up rivers and into people's eyes. The candiru is actually a type of catfish, but it looks like a miniature version of a piranha. Candirus are found only in fresh water, and they live near streams where there is plenty of oxygen. They feed on small insects and larvae, and they will even eat some types of plants. In order to catch candirus, fishermen use a special net called a seine. This net is made of fine mesh and floats on top of the river. As the candiru swims through the net, it gets caught in the mesh and cannot get out. Then the fisherman pulls the net down and takes the candiru out of the water. If the candiru does not die after being pulled out of the water, he cuts off its head and tail, and puts it in alcohol to kill it. Afterward, the candiru is preserved in formaldehyde and sold at markets.
Who Needs A Esee Candiru?
Its name comes from the Tupi language. Candiru translates to "little devil." But this tiny fish isn't really evil. It feeds off other animals' blood. And it does so by using its tail to suck blood from the animal's wound. Then, it swims away before anyone notices.
But these days, the candiru doesn't seem to be found very often. Why? Because humans are catching them. People catch candirus by putting hooks through their skin and then baiting the hook with meat. When the candiru bites down on the bait, the human pulls the candiru out of his or her flesh. Then, he or she releases the candiru back into the river.
This practice started in Brazil. Today, it's common in several South American countries. And it's becoming increasingly popular in North America. Some people think that the candiru is a delicacy. Others believe that it's a parasite. Still others say that it's a form of fishing. Whatever you call it, the candiru is definitely one of nature's most unusual creatures.
In fact, the candiru isn't actually related to any other fish species. Instead, it belongs to the order Anacanthodiformes. This includes two families: the Hemiramphidae and the Syngnathidae. These families contain only three genera: Hemiramphus, Syngnathus, and Candia. All of these fish look similar. However, each genus contains only one species.
It was named after the Brazilian state where it was discovered. The candiru is usually caught during the dry season. During this time, the water level drops. As a result, the candiru finds itself trapped in shallow waters. At night, the candiru uses its tail to dig around in the mud. He or she sucks the blood from the wounds left behind by other animals. Finally, the candiru swims away before anyone realizes that anything happened.
Although the candiru is considered a parasite, scientists aren't sure whether it causes disease. One theory suggests that the candiru gets infected by parasites from the host. Another theory says that the candiru eats the parasites. Yet another idea is that the candiru somehow makes the infection worse. Regardless of how the candiru becomes infected, the end result is the same. The candiru ends up feeding on the host's blood. This results in a painful bite. Sometimes, the bite leads to death.
Because of the candiru's habit of biting, people sometimes use it as a weapon against other animals.
The Importance Of Purchasing A Quality Esee Candiru
If you've ever seen a picture of a candiru fish, then you already know how dangerous they can be. They are native to South America where they live in rivers and streams. These fish have a unique ability to swim backwards through their digestive tract. This allows them to eat other smaller fish by swallowing them whole. Unfortunately, if you find one of these fish inside of you, it could mean trouble. You may experience severe abdominal cramps, nausea, vomiting, diarrhea, fever, and even death. So, what should you do if you come across a candiru?
Look for a reputable vendor. Candirus are often sold online or at flea markets. Make sure that the seller is reputable by looking up reviews online. Never buy a candiru from a stranger who approaches you on the street. Only purchase candirus from vendors that have a reputation for selling safe products.
Buy a candiru that is fresh. Fresh candirus are usually found in the wild. They are best eaten within 24 hours after being caught. Do not buy candirus that appear old or damaged.
Do not handle a candiru. When handling a candiru, never touch the head or mouth area. Instead, use tweezers to remove the fish from your hand.
Keep your hands clean. Before removing a candiru from your body, wash your hands thoroughly with soap and warm water. Afterward, dry your hands completely with paper towels.
Store your candiru properly. Store candirus in a cool place such as a refrigerator or freezer. Keep them away from sunlight and extreme temperatures.
Don't forget about safety. While candirus are certainly beautiful creatures, they can be extremely hazardous. Be careful when handling a candiru. Wear gloves when cleaning or preparing candirus. Use caution when cutting off the tail fin. And finally, wear protective eyewear when working near a candiru.
Features To Consider When Buying A Esee Candiru
Stainless steel blade. The stainless steel blade on a candiru knife makes it easier to clean than other types of blades. Stainless steel is more durable than carbon steel and less prone to rusting over time.
Molded handle. Molded handles are made from plastic instead of wood, so they're lighter weight and easier to hold. They're also more comfortable to grip.
Blade length. Candiru knives usually feature a short blade, which allows them to fit easily into tight spaces. Blades longer than 10 inches tend to be harder to control and may slip during use.
Sheath. Sheaths protect the blade while keeping it secure inside the knife. Some sheaths even double as storage containers.
Knife shape. Candiru knives typically feature a curved blade that tapers toward the tip. This design provides balance and stability when cutting food.
Handle material. Most candiru knives feature a wooden handle covered in leather. Leather is soft and supple, which means it's comfortable to hold. However, it tends to wear down quickly if used frequently.
Ceramic coating. Ceramic coatings add strength to the surface of the blade. They're ideal for preventing corrosion and staining.
Size. Candiru knives range in size from 6 to 14 inches. Smaller sizes are great for slicing through thin slices of fruit and vegetables. Larger sizes are perfect for chopping larger items such as meat and poultry.
Different Types Of Esee Candiru
The Candiru fish is native to South America. It lives in rivers and streams throughout Brazil. It is known for its ability to swim up stream through human urine. Its name derives from the fact that it looks like a penis. It is also called the Devil Fish due to its strange appearance. It is commonly referred to as the Esee.
Candirus are normally about 3 inches long. esee candirus are covered in tiny barbs. When they bite, they inject venom into the wound. Their teeth are small enough to fit through the urethra. These are also capable of swimming backwards through the urethra. This allows them to travel upstream towards the bladder.
There are two main varieties of candirus. The first variety is the normal candiru. These are smaller than the second variety. The second variety is the "candiru de cabeça dourada". This is the Brazilian version of the candiru. It is larger than the normal candiru. It is also known as the "Cannibal Fish" because it eats meat. It is sometimes mistaken for piranhas. Cannibals are carnivorous fishes that feed on dead animals. Piranhas are omnivores.
Both candiru species are dangerous. They should never be handled by anyone without proper training. They can easily break off their barb and inject poison into the bloodstream. This can lead to kidney failure. They can also infect humans with parasites. They are also known to attack swimmers. Swimming in areas inhabited by candirus can result in severe infections. People who swim in contaminated waters should wear protective clothing.
#2
ESEE DT Candiru Knife with Molded Sheath, Black
- Field tested to ensure reliability
- Made using high quality materials
- Made in the USA
#3
ESEE Knives Candiru Handles (Micarta)
- Made in the USA!
- Fits ESEE Candiru
- Choice of G10 or Micarta
#4
ESEE Candiru Sheath
- Crafted from the highest quality material
- Perfect for every outdoor activity
- Made in China
#7
ESEE Candiru Molded Sheath, Purple with Clear/White
- Overall Length: 5.13", Cutting Edge Length: 2.0"
- 1096 Carbon Steel - 55-57 Rc.
- Textured Powder Coat Finish
- Comes with Clear/White Molded Sheath
- Made in USA
#8
ESEE Candiru Sheath Coyote Brown
- Crafted from the highest quality material
- Perfect for every outdoor activity
- Made in China
#9
ESEE Candiru Molded Sheath with Kit, OD Black
- Overall Length: 5.13", Cutting Edge Length: 2.0"
- 1098 Carbon Steel - 55-57 Rc.
- Textured Powder Coat Finish
- Comes with Survival Kit and Molded Sheath
- Made in USA
#10
ESEE ESCANPURPB Candiru Purple with Black Molded Sheath
- Crafted from the highest quality materials
- Built for performance and durability
- Made in United States
#11
ESEE Knives Molle Back Attachment (Black, Izula/Candiru)
- Made in the USA
- Material: 1000 Denier Nylon
- Colors: Black, Khaki, Olive Drab
- Secure and Efficient
- Perfect for Every Outdoor Activity
#12
ESEE Knives Molle Back Attachment for Izula and Candiru (Khaki)
- Made in the USA
- Material: 1000 Denier Nylon
- Colors: Black, Khaki, Olive Drab
- Secure and Efficient
- Perfect for Every Outdoor Activity
#13
Authentic ESEE CAN-PURP-BLK Tactical Survival Knife, Molded Sheath w/Clip Plate
- ESEE Tactical Survival Knives
- Molded Polymer Sheath with Ambidextrous Clip Plate. Thumb Jimping On Spine.
- Steel: 1095 Carbon, 55-57 Rc. Finish: Purple Textured Powder Coat.
- Skeletonized Handle. Drop Point Blade Style.
- For Full Specifications, Features, Care, and Warranty Info Please See Description Below.
#14
Authentic ESEE Candiru Tactical Survival Knife - Molded Sheath Belt Clip Plate (Black Blade, Black Molded Sheath)
- Thump jumping on spine
- Comes with molded polymer sheath
- Ambidextrous polymer with Clip plate
- 1095 carbon steel
- Skeletonized handle