Cold Steel has been making knives since the 1970s, but they have only recently started selling their products online. They offer everything from folding knives to fixed blades, and even custom made ones. Their quality is second to none, and their customer service is excellent. If you're looking for a knife that won't break the bank, then check out our review of the Cold Steel Bushman.
The Cold Steel Bushman is an excellent knife for hunting, camping, fishing, survival situations, and just about any outdoor activity where you need a reliable tool that will last through hard work and rough conditions. The Cold Steel Bushman features a drop point style blade made from 1095 carbon steel that has been heat treated to Rockwell hardness 58-60 RC. This means that the blade is extremely durable and tough while still maintaining its edge retention. It also makes this knife ideal for cutting wood, skinning animals, and even slicing through rope.
Cold Steel was founded in 1983 by Gary Reese, who wanted to create a line of knives that were affordable and easy to carry into the wilderness. He named his company after the Bushmen, the nomadic hunter-gatherers of Africa. These people lived off the land using only what nature provided. They would travel long distances in search of food and water, and they had no concept of ownership over anything except their own lives. In fact, they didn't even consider themselves human beings because they believed that all life came from God.
Cold Steel has been around since the early 1980s. Since then, they've become one of the most trusted names in knives. Their products are known for being tough, durable, and reliable. But did you know that they offer a variety of other tools as well?
The company offers everything from axes to machetes to saw blades. And now, they've introduced a new product line called Bushman.
It includes a number of different models ranging from folding knives to fixed blades. Each model comes with its own unique features. Some feature serrated blades while others have straight blades. Others have locking mechanisms that allow you to lock the knife open or closed.
But what makes these knives special? How do they compare to other brands? Let's take a look at the pros and cons of each type of Bushman.
These are probably the best value for money. However, they aren't cheap either. While they're cheaper than the rest of the Bushman range, they still require maintenance. You must oil them every time you use them. Also, they tend to dull quickly. As such, you'll need to sharpen them after every use.
These are the cheapest Bushman models. They're light enough to carry around but sturdy enough to handle everyday tasks. They're also relatively easy to sharpen.
This is another budget friendly option. They're ideal for cutting through wood, rope, and other materials. They're also perfect for clearing brush and chopping firewood.
Overall, I'd say that the machete blades are the best overall. They're the most versatile. They're also the easiest to sharpen. They're also the least expensive. But they're also the most dangerous. They're not recommended for beginners.
Cold Steel knives have become one of my favorite tools. I use them every single day. They've helped me through many adventures and they'll continue to do so. When I first started carrying a knife, I didn't even realize how much I needed one. Now I carry two different types of knives - a folding pocketknife and a fixed blade. Both are great tools, but I prefer the fixed blade because it allows me to perform tasks like cutting rope, splitting wood, opening cans, etc., without having to worry about losing the blade if I drop it.
I'm going to share with you three reasons why I love Cold Steel products. First off, their quality is unmatched. Their blades are forged by master craftsmen who take pride in making the best knives possible. Secondly, their customer service is outstanding. You won't find better customer service anywhere. Lastly, their warranty is unparalleled. For example, if you break your knife within the first year, they replace it free of charge. This means that you never have to pay anything for a replacement. All of these factors combined mean that Cold Steel makes the best product available. So, if you want to purchase a quality knife, then Cold Steel should be your go-to company.
Blade length. The longer the knife, the more effective it is at cutting through tough materials. However, if you prefer shorter blades, you may want to opt for a short-bladed knife instead. Short-bladed knives tend to be easier to handle and maneuver than their longer counterparts.
Handle material. Some people prefer wooden handles over metal ones. Others prefer leather handles over plastic or rubber ones. Whatever type of handle you decide on, make sure it feels comfortable in your hand.
Weight. Knives with heavier weights are harder to control and less forgiving. Lightweight knives are easier to wield and more precise. They're great for beginners who are just starting out.
Length. Longer knives are more stable and safer to carry. But they take up more space and weigh more.
Edge geometry. Sharpening stones are available for most types of knives, including Cold Steel models. This allows you to sharpen your own blades, saving time and money.
Comfort. Most Cold Steel knives feature ergonomic grips that fit comfortably in your hands. These allow you to hold the knife firmly while still being able to easily manipulate it.
Availability. Many Cold Steel knives are sold online only. That means you can order them directly from the company rather than having to visit a store.
Value. All Cold Steel knives are made using top-of-the-line Japanese stainless steel. And each model features a lifetime warranty against defects.
Cold Steel Bushmans are a staple among knife enthusiasts. They are known for their durability and ability to hold up well against heavy use. They are also fairly inexpensive. Here we will look at three main types of Bushman knives.
Fixed Blade Bushman Knives. Fixed blades are the original bushmen. They were originally developed by Japanese swordsmiths. They are characterized by having a handle that does not move relative to the blade. These are also commonly referred to as "Japanese" knives. These are also called "fixed" because the blade cannot be removed without cutting through the tang. This makes them less versatile than folding knives.
Folding Knife Bushman Knives. Folding knives are a modern version of the traditional bushman. These are characterized by having a hilt that folds away from the blade. They are also commonly referred to as "folding" knives. Cold Steel Bushmans are also called "bushman" knives because they resemble the traditional bushman's knife. They are also called "pocket knives" because they are small enough to fit easily into a pocket.
Bowie Knives. Bowie knives are a hybrid between the two styles. They combine the features of both fixed and folding knives. They are also sometimes called "hybrid" knives. Cold Steel Bushmans are also called "bowies" because they are shaped like a bowie knife.