Buck 55

It's been around since 1891 and was originally designed for hunting. Today, it's still made of high quality stainless steel and is built tough enough to handle any task. It folds easily and fits perfectly in your pocket. Best of all, it comes with a lifetime warranty.

But, we didn't stop there. We've taken the classic design and created a whole line of products based on the original Buck 55. From kitchen utensils to tools, these items are sure to please anyone who loves the Buck 55.

We offer everything from steak knives to carving knives. Each item is handcrafted using only the highest grade materials. Our blades are forged from carbon steel and heat treated to ensure durability. All of our knives feature our exclusive "Buck" locking mechanism which makes opening and closing the blade effortless.

Our knives are backed by a limited lifetime warranty against defects in material and craftsmanship. We stand behind every product we sell. If anything goes wrong, simply return the item within 30 days of purchase and we'll replace it free of charge.

Whether you're new to knives or already familiar with the Buck 55, we hope you'll take advantage of our selection today.

The Importance Of Purchasing A Quality Buck 55

A buck knife is one of those items that most people take for granted. They use them every day, so they may not even realize how important they really are. A buck knife is used for many different things, including cutting food, opening packages, and making other small tasks easier. When looking for a buck knife, here are some things to keep in mind:

Look for a sturdy blade. Buck knives have blades that fold up and down, allowing you to carry them easily in your pocket. You want to find a knife that feels solid in your hand. Make sure that the handle is comfortable and easy to grip. This means finding a knife that doesn't slip out of your hands.

Find a knife that is sharp. Sharp knives are essential for any type of work. If you're going to be working with your buck knife often, then you'll want to find a knife that is razor sharp. Look for a knife that has a serrated edge. Serrated edges are great because they help to slice through tough materials like plastic bags.

Make sure that the knife is safe. There are two types of safety features on a knife: locking mechanisms and non-locking mechanisms. Locking mechanisms lock the blade in place after being opened once. Non-locking mechanisms do not lock the blade in place. Instead, they just hold the blade closed until you open them again. Both locking and non-locking mechanisms should be present on a buck knife.

Look for a knife that is lightweight. Lightweight knives are better for travel because they weigh less. They are also lighter to carry around, making them ideal for camping trips and hiking expeditions. Look for a knife that weighs between 2 ounces and 4 ounces.

If you're interested in buying a buck knife, then you've come to the right website. We offer a wide variety of knives, ranging from hunting knives to kitchen knives. Browse our selection below and see if we have something that suits your needs.

Features To Consider When Buying A Buck 55

Blade length. The blade length of a buck knife has a lot to do with how well it cuts through meat. If you prefer a shorter blade, look for a model with a 4 1/2 inch blade. If you prefer a longer blade, look for a model with a 5 3/4 inch blade.

Handle style. There are two main styles of handles used on buck knives: clip point and drop point. Clip points are popular among hunters who like to carry their knives concealed. Drop points are more common among outdoorsmen who enjoy using their knives for cutting wood and other materials.

Weight. Buck knives tend to weigh less than most kitchen knives. This makes them easier to handle and hold while you're working. However, if you prefer heavier blades, look for models with a weight of 2 ounces or more.

Stainless steel. Most buck knives are made from stainless steel, which means they're rust resistant. Stainless steel is also harder than carbon steel, which gives it greater durability.

Length. Some buck knives are short enough to fit into a pants pocket. Others are long enough to reach across a table or countertop. Longer knives are great for heavy duty work such as chopping wood or splitting logs.

Edge type. Many buck knives feature serrated edges. These edges allow you to cut through tough material quickly and easily. Serrated edges are also useful for slicing breads and vegetables.

Tip shape. Some buck knives feature flat tips. Flat tips are ideal for cutting soft items like tomatoes and cucumbers. Pointed tips are better suited for hard items like meats and cheeses.

Size. Buck knives come in many sizes. Smaller models are perfect for everyday tasks like opening cans and jars. Larger models are often used for larger jobs like carving pumpkins and trimming firewood.

Material. Buck knives are available in carbon steel, stainless steel, titanium, aluminum, and ceramic. Carbon steel is the most durable option. Titanium is lightweight and corrosion resistant.

Different Types Of Buck 55

The Buck Knife was originally developed by the Swiss Army. It became famous due to its ability to cut through almost anything. Today, the Buck Knife is still widely regarded as the standard against which all other knives are measured. Although the original design is simple, modern day models offer a wide variety of features including blades ranging from serrated edges to drop point styles. Here we will look at some of the main differences between each style.

Serrated Edge. A serrated edge is created by cutting grooves into the blade. When sharpening a serrated edge, you should use a stone that is specifically designed for this purpose. Serrated edges are useful for cutting through tough materials such as bone and meat. These are also good for removing small pieces of food from larger items.

Drop Point. Drop points are created by making a shallow groove down the length of the blade. This creates a thin line of metal that runs the entire length of the blade. This makes the knife incredibly versatile. It allows users to easily change the angle of attack depending on what material they are cutting. For example, a drop point could be used to slice bread or tomatoes. On the other hand, it could be used to chop vegetables or fillet fish.

Blade Shape. Blades come in a wide range of shapes. From straight edged blades to curved ones, there is something for everyone. Straight edged blades are excellent for slicing and chopping. Curved blades are better suited for tasks such as carving and skinning. Blade shape is important because it affects how well the knife cuts. For example, a curved blade is better for cutting fruits and vegetables whereas a straight blade is better for cutting meats.

Handle Material. Handles come in a wide range of materials. Wood handles are traditional and are commonly seen on older knives. Plastic handles are becoming increasingly popular thanks to their lightness and durability. Rubber handles are also gaining popularity as they are comfortable to hold and grip. Leather handles are also becoming more popular as they are durable and long lasting.

Overall, there are many different types of Buck Knives. Each model offers a slightly different set of advantages and disadvantages. Before choosing a particular model, consider your needs and preferences. Do you want a knife that is lightweight?