Rank
#1

Boker Magnum Lockback Hunter Knife Brown, Overall Length: 8.60"

  • 420 stainless steel blade, clip point
  • Pakkawood handles
  • Classic nail nick
  • Country Of Origin : China

How To Choose The Best Boker

The first knives were made by hand using stone blades, and even though modern technology has come along, they still hold their own against other tools such as saws and axes. This article will help you understand what makes a good knife, and why you might want to invest in one.

What Is A Boker?

Bokers are small pocketknives made for everyday carry. They're perfect for people who want something smaller than a folding knife but still want the functionality of a larger folder. Bokers come in many different shapes and sizes, including fixed blades, clip point, drop point, and even switchblades!

Where Did The Name "Boker" Come From?

The word "boker" comes from the Yiddish language. It means "pocketknife." The term was first used in the early 1900s to describe a type of pocketknife called a "bokker, " which was popular among Jewish immigrants at the time. In modern times, the term has been adopted by American manufacturers to refer to any small pocketknife.

Who Needs A Boker?

Bokers are useful tools for any kitchen. But, did you know that they can also be used for other things? Here are five creative uses for this handy tool.

1. Cut bread - Use a boker to cut slices off a loaf of bread. Then use the flat side of the blade to slice the bread into pieces. You can then use these smaller pieces to build sandwiches.

2. Make croutons - Using a boker, cut cubes of bread into thin slivers. Place the cubes on a baking sheet and bake until crispy. These crunchy bits are perfect for topping salads or soups.

3. Chop herbs - Bokers are ideal for chopping fresh herbs such as basil, parsley, rosemary, thyme, oregano, and chives. Simply place the herb leaves inside the handle of the boker and chop away.

4. Trim veggies - Use a boker to trim carrots, celery, cucumbers, peppers, onions, etc. To do this, simply insert the vegetable into the handle of the boker and pull down firmly to remove unwanted ends.

5. Clean fish fillets - When cleaning fish, use a boker to scrape the scales off the skin. After doing this, run the boker over the surface of the fish to clean it further.

The Importance Of Purchasing A Quality Boker

Knives are one of those things that we use every single day. They come in many different shapes and sizes. And they do so much more than just chop vegetables. Knives have become essential tools for everyday life. From cutting bread to slicing meat, knives are used in countless ways. So if you want to keep your kitchen looking nice and tidy, then you should invest in a quality set of knives. Here are some reasons why you should purchase a quality set of knives:

They'll last longer. Quality knives tend to hold up better than cheap ones. This means that you won't have to replace them as often. You'll save money by buying quality instead of cheap.

You'll enjoy using them. When you buy a quality knife, you'll find that you'll enjoy using it. Cheap knives aren't very sharp. This makes them difficult to work with. A quality knife will slice through food easily. This means that you'll enjoy working with it.

They'll perform their job properly. Quality knives are designed to do exactly what they were intended to do. Cheap knives may not be able to handle heavy duty jobs. For example, a chef might prefer a heavier blade for chopping large quantities of food. A quality knife will be able to handle such tasks.

They'll stay sharper longer. Sharp blades mean less effort needed to sharpen them. This means that you won't have to sharpen them as often. Over time, dull blades lose their edge. Sharpening takes away from the lifespan of the knife. Investing in a quality set of knives will ensure that you don't have to worry about replacing them as frequently.

If you're interested in investing in a quality set of knives, then you should visit Knife Depot. We offer a wide variety of quality knives at affordable prices.

Features To Consider When Buying A Boker

Knife care. The first step in caring for a boker is cleaning it properly. Use only soap and warm water to clean your blade. Never use abrasive cleaners, such as steel wool, on your blade. And never put metal objects into your dishwasher or microwave oven. These devices could damage your blade.

Blade sharpening. After you've cleaned your blade, sharpen it using a honing rod. This process removes material from the edge of your blade, giving it a sharper cutting edge.

Handle maintenance. Keep your handle free of scratches and nicks. Wipe down your handle regularly with a soft cloth to remove dirt and grime. Don't forget to wipe off the area where your hand grips the handle.

Storage. Store your boker away from heat, moisture, and direct sunlight. Place your boker in its sheath when not in use.

Baking soda. Baking soda is great for keeping your kitchen smelling fresh. Sprinkle a little baking soda over your sink and under your faucet to prevent odors from building up.

Cleaning supplies. Cleaning supplies are essential for maintaining your boker. Buy them in bulk whenever they go on sale. Stock up on paper towels, sponges, and other cleaning supplies.

Toothpaste. Toothpaste isn't just for brushing teeth anymore. Use toothpaste to clean your boker. Simply rub a pea-sized amount onto your blade and then rinse.

Wax. Wax is another way to protect your boker. Apply wax to the inside of your boker's sheath to create a barrier between your blade and your skin. Then store your boker in this protective covering.

Plastic wrap. Plastic wrap is useful for protecting your boker during storage. Wrap it around your boker and secure it with tape. This keeps your boker safe while you're traveling or storing it.

Different Types Of Boker

Bokers are tools that are used by chefs to cut food. They are commonly known as kitchen knives. Bokers come in various shapes and sizes. Each size is suited for specific tasks. For example, larger bokers are better for cutting large pieces of meat whereas smaller ones are good for chopping vegetables.

The main difference between a chef’s knife and a boker is that a chef’s knife is meant to be sharpened whereas a boker is not. A boker should never be sharpened. Sharpening a boker could damage its edge and render it useless. To sharpen a boker, use a steel rod instead of a stone. Steel rods are less likely to dull the blade quickly.

There are three main types of bokers. They include fixed blades, folding blades, and retracting blades. Fixed blades are the oldest style of boker. They consist of two parts. One part is attached to the handle and the other is connected to the blade. When closed, the blade is hidden behind the handle. Folding blades are the newest style of boker. They fold up when not in use. Retracting blades are the latest design. They consist of a spring loaded mechanism that allows the blade to extend automatically when opened.

Fixed Blade Bokers. Fixed blade bokers are the traditional style of boker. They are the easiest to use and maintain. Their blades remain stationary regardless of how you hold the tool. They are also the cheapest to own. They are also the most durable. They are suitable for any task including slicing, dicing, mincing, and chopping. These are also the most versatile. They can be used for everything except carving.

Folding Blades Bokers. Folded blade bokers are the next step up from fixed blade bokers. They have a locking mechanism that keeps the blade open until you push down on the handle. They are slightly more complicated to use than fixed blade bokers. They are also more expensive to own. These are also the most delicate. They are also the most prone to breaking. They can be used for anything except carving.

Rank
#2

Boker Magnum Bailey Mini Bo-Kri Knife Multi

  • 420J2 stainless steel
  • Includes leather sheath
  • Includes legstraps
  • 10-3/4 in. long and weighs 7.6 oz.
Rank
#3

Boker 121918 Reproduction Trench Knife with 5-5/8 in. Blade, Oak

  • High carbon steel, with 0.75 percent carbon
  • Oak forearm handle
  • Includes cowhide leather sheath with metal tip
  • Classic reproduction of the 1915 German trench knives
  • Includes serial number to prove authenticity.
Rank
#4

Boker Plus 01BO530 Keycom Knife with 1 1/2 in. AUS-8 Steel Blade

  • Compact size knife fits on keyring
  • Frame lock, fiberglass reinforced nylon scale, pocket clip for tip-down carry
  • Blade is bead blasted AUS-8 steel
  • Blade length: 1 ½ in. Overall length: 3 ¾ in. Weight: 1.4 oz.
  • Limited Lifetime Warranty
Rank
#5

Boker BOP586-BRK Plus Subcom Black Knife

  • Open Overall Length-Inch: 4. 5
  • Blade Length: 1. 875
  • Blade Edge: Partially Serrated
  • Handle Material: Fiberglass Nylon
  • Closed Overall-Inch: 2. 625
  • Blade Length: 1.875
  • Blade Edge: Partially Serrated
  • Handle Material: Fiberglass Nylon
  • Closed Overal-Inch: 2.625
Rank
#6

Boker Plus Cop Tool Knife

  • Specs - Total Length: 6 in, Blade Length: 1.8 in, Blade Thickness: .2 in, Weight: 4.2 oz, Lock: Fixed, Handle Color: Black, Blade Color: Uncoated
  • Designed by Roy Huntington, the Boker Plus Cop-Tool is a deployment tool that easily covers the entire range of tasks in duty, everyday work, hobby and leisure
  • It was developed and tested by Roy Huntington, a US marshal with over 20 years of service experience, in the tough daily business.
  • The Cop-Tool can be used perfectly as a lever, chisel, belt cutter, scraping tool or even as a multifunctional knife. It is small, compact and extremely powerful.
  • The 440C stainless steel blade of the rescue tool is bead blasted. The handle scales are made of non-slip G10 to guarantee perfect grip even when wearing gloves or in wet conditions.
  • The supplied high-quality kydex sheath can be worn very discreetly in the inner waistband thanks to the clip and fits perfectly next to the other equipment to any gear belt. With practical lanyard.
Rank
#7

Boker 112004ST Stag Lock Blade Hunter Pocket Knife with 7-1/4 in. Straight Edge Blade

  • 3-1/8 in. straight edge blade constructed of 440C stainless steel
  • Lock back mechanism to prevent accidental closing
  • Nickel silver bolsters add style
  • 3-1/8 in. blade length. 7-1/4 in. overall length. 5.6 oz. weight
  • Limited lifetime warranty
Rank
#8

Boker 120545 Applegate with 5-1/2 in. Pocket Knife, Straight Edge Blade, Green

  • Durable and sharp 440C stainless steel blade
  • CNC machined handles, crafted of green canvas Micarta
  • Black aluminum handle
  • Blade Length: 5 1/2 In. Overall length: 10 5/8 In. Weight: 8.5 oz.
  • Limited lifetime warranty
Rank
#9

Boker 110182HH Boxer Camp Pocket Knife with 2.5 in. Blade, Stag

  • 4034 stainless steel blades
  • Durable genuine stag handles
  • Polished nickel bolsters
  • 2 blades (2-1/2 in. and 1-3/4 in.). 3-1/2 in. closed length. 3.5 oz. weight
  • Limited lifetime warranty
Rank
#10

Boker Plus 01BO047 Urban Survival Knife

  • Urban survival
  • Category name: knives
  • Made in USA or imported
  • Blade Length: 1.625
  • Blade Edge: Plain
  • Handle Material: Fiberglass Nylon
  • Closed Overal-Inch: 4.035
Rank
#11

Boker Plus 01BO035 Anti-MC Folding Knife with 3-1/4 in. Straight Edge Blade, Titanium, Black, One Size

  • Anti-mc tactical framelock
  • Category name: locking-knives
  • Made in USA or imported
  • 3-1/4 in. ceramic blade can hold and edge
  • Sport type: Hunting
  • 3-1/4 in. ceramic blade can hold and edge
  • Handle is made of corrosion-resistant titanium
  • Included pocket clip and integral frame lock mechanism
  • 3-1/1 in. blade length. 7-3/4 in. overall length. 2.5 oz. weight
  • Limited lifetime warranty
Rank
#12

Boker 110727 TS Med Stockman Pocket Knife, Brown

  • Traditional pocket knife
  • High carbon stainless steel blades
  • Featuring bone scales, nickel silver bolsters and brass linings
  • Closed length: 3 1⁄2 in.
  • Limited Lifetime Warranty
Rank
#13

Boker Plus 02BO1942 V-42 Replica Devils Brigade Knife with 7 in. Straight Edge Blade

  • Replica red spearhead cloth included with the words "The worst is yet to come!"
  • Black coated SK-5 carbon steel blade
  • Handle is made of compressed leather discs and ends in a pointed impact cap
  • Red spearhead cloth included with the words: The worst is yet to come!
  • Classic leather sheath included
  • Limited lifetime warranty
Rank
#14

Boker 110273BB Traditional Series Folding Hunter Knife with Jigged Bone Handle and 3 In. Straight Edge Blade, Brown

  • Durable and sharp 440C stainless steel blade
  • Faux Tortoise Handle
  • Nickel silver bolsters
  • Blade length: 3 inches. Overall length: 6 4/5 inches. Overall weight: 5.1 ounces
  • Limited lifetime warranty
Rank
#15

Boker 110731T Trapper Knife with Faux Tortoise Handle, Brown

  • Traditional pocket knife
  • High carbon stainless steel blades
  • For those who don't mind using two hands
  • Closed length: 4 ¼ in.
  • Limited Lifetime Warranty
Rank
#16

Boker 02SC743 Magnum Lil Friend Micro with 1-3/8 In. 440 Stainless Steel Blade,Multi-Color

  • 440 stainless steel blade
  • G-10 handle scales
  • Includes Kydex sheath
  • Blade length: 1-3/8 in. Overall length: 3-3/8 in. Weight: 1.3 oz
  • Limited Lifetime Warranty
Rank
#17

BOKER PLUS 09BO078 Carbon Tactical Penwith 4 3/8 in. Blade, Black

  • Comfortable to grip and sits easily in the hand while writing
  • Made with a carbon fiber body and titanium coated aluminum end caps
  • Compatible with Fisher Space Pen cartridge #PR4
  • Overall length: 4 ⅜ in. Weight: 1 oz.
  • Limited Lifetime Warranty
Rank
#18

Boker Plus 01BO734 Urban Trapper 3 1/2 in. Blade

  • Extremely low profile and slender design
  • Cocobolo wood handle scales
  • Made with refined materials such as VG-10, titanium and an IKBS hinge which result in an incomparable pocket knife for demanding users
  • Blade length: 3 ½ in. Overall length: 7 ¾ in. Weight: 1.8 oz
  • Limited Lifetime Warranty
Rank
#19

Boker 9001490 Plus Bp Credit Card Knife, 5"

  • Made of highest quality material
  • Manufacturer: Boker USA, Inc.
  • Boker Plus BP Credit Card Knife 5 Inch
Rank
#20

Boker Plus Tactical Folder Knife with Blade 3-3/7", 8-3/8"

  • G-10 scales with stainless steel liners
  • D2 stonewashed blade
  • Ball bearing supported blade
  • Lifetime Warranty
  • Flipper deployed blade
Rank
#21

Boker 9001579 Plus Dog Tag Plain Edge Knife, 3.75"

  • Made of highest quality material
  • Manufacturer: Boker USA, Inc
  • Boker Plus Dog Tag Plain Edge Knife 3.75 Inch
  • Country of Origin:China
Rank
#22

BOKER PLUS 02BO005 Piranha Pocketknife

  • Designed by Scott McGhee
  • Can be worn around the neck or on a belt
  • Includes belt Adapter
  • Shipped with Kydex sheath
  • Blade length: 3.0-Inches. Overall length: 6.1-Inches. Weight: 3.6-Ounces
Rank
#23

BOKER PLUS 01BO297DAM Kwaiken Damascus

  • Overall length 8.39 inch
  • Blade length 3.54 inch
  • Sharpened length 3.50 inch
  • Blade thickness 0.126 inch
  • Closed length 4.87 inch
Rank
#24

Boker Plus Urban Trapper Backlock G10 01BO786

  • Blade Material: VG-10
  • Blade Material: VG-10
  • Handle Material: G10
  • Opener: Nail Nick
  • Lock Type: Backlock
  • Blade Length: 3,46 in
Rank
#25

Boker Plus Mini Tracker Fixed Blade 02BO027

  • Overall Length: 9,84 in
  • Overall Length: 9,84 in
  • Blade Length: 5,31 in
  • Blade Material: 1095
  • Handle Material: Micarta
  • Sheath Material: Kydex
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