Boker knives have been around since 1891, making them one of the oldest manufacturers of kitchen cutlery in the world. They offer a wide range of products, including steak knives, bread knives, utility knives, paring knives, carving knives, chef's knives, serrated blades and more. We've rounded up our favourite Boker knives here, so you can see what makes each one special.
The EDC knife features an ergonomic handle design, ambidextrous thumb studs, and a reversible blade tip. It comes with a lanyard hole, sheath, and belt clip. This knife is perfect for anyone who wants a compact, easy to carry knife that will fit into any pocket or purse.
The Boker EDC Knife is one of our best selling knives. Why do we say this? Because it has been proven time and again to be one of the most useful tools in any survival situation.
It features a 3.5 inch blade made of VG-10 stainless steel which makes it strong enough to cut through anything. Its ergonomic handle provides comfort and ease of grip while its compact size allows you to easily slip it into your pocket or purse.
Its unique design includes a reversible clip allowing you to attach it to your belt loop, shirt pocket, backpack, etc. It comes with a lanyard hole for attaching it to your keychain.
This knife is ideal for anyone who wants a versatile tool that can perform multiple tasks. It’s also great for beginners since it’s easy to learn how to use.
The Boker EDC Knife is designed to be carried everywhere. It’s lightweight and comfortable to hold. What else could you ask for?
We recommend using the Boker EDC Knife every day. It’s a must have for anyone who loves outdoor activities.
Knives are very handy tools. But they require proper maintenance to ensure that they last longer. Cleaning your knife properly ensures that it lasts longer.
Boker knives have become one of my favorite kitchen tools. They are easy to use, affordable, and they work great. So here goes.
I've had many different types of knives over the years. From the first chef's knife I ever used, to the most recent paring knife I bought, I've tried just about every type of knife available. And although I do like the Boker knives, I must say that I prefer other types of knives better. For example, I really enjoy having a serrated bread knife because it makes cutting bread easier. I also find myself reaching for my Japanese mandolin more often than my Boker knives. Why? Because it cuts vegetables evenly and easily. Plus, it slices tomatoes perfectly.
However, if you want to buy a Boker knife, then you should definitely go with a Boker Edc. These knives are designed specifically for chefs who cook professionally. They are built tough and durable. You'll notice that the handles are thicker than those found on regular Boker knives. This gives you added strength and stability. Another thing that sets these knives apart from others is their ergonomic design. Unlike traditional knives, the blade angles are set at 45 degrees instead of 90 degrees. This allows you to hold the knife closer to your body. This reduces hand fatigue and increases control. The blades are forged from stainless steel, making them rust resistant.
If you're looking for a reliable, versatile, professional grade knife, then I highly recommend buying a Boker Edc. They are worth every penny!
Blade length. The longer the blade, the more cutting power it has. But if you've never used a folding knife before, you may not know how big a difference there is between a short blade and a long blade.
Handle design. There are many styles of handles available, including clip point, drop point, thumb stud, flipper, and others. Some handle designs work well for righties while others are better suited for lefties.
Lock type. There are two main types of locks: fixed and assisted opening. Fixed locks are simple and reliable, but they do take a little practice to master. Assisted opening locks are easier to operate than fixed locks, but they tend to jam occasionally.
Stainless steel construction. Stainless steel knives are durable and rust resistant. They're also dishwasher safe, which makes them great for travel.
Comfort. Knives made of stainless steel are usually lighter than carbon steel blades. However, this doesn't mean they're uncomfortable to hold. In fact, most stainless steel knives feature ergonomic grips that fit comfortably in your hand.
Edge sharpening system. Most knives sold today have replaceable edge sharpeners built into their handles. This means you only pay for the knife itself, rather than paying for multiple sharpenings.
Durability. Many manufacturers claim their knives are "wear-resistant, " meaning they can withstand heavy use over time. Others say their knives are "waterproof." These claims refer to the ability of the knife to resist damage caused by moisture, such as rain, snow, or sweat.
Budget. Buying a quality knife shouldn't break the bank. Check online retailers' websites for deals and discounts. And remember that you can always upgrade later.
Boker knives are known for their quality craftsmanship and durability. Their blades are forged from high carbon steel and heat treated to ensure maximum strength. Boker Edcs are manufactured by hand and each blade is inspected individually before leaving the factory. Each knife is stamped with its own serial number and features a lifetime warranty against defects in materials and manufacturing.
The Boker EDC series of knives are designed specifically for everyday use. They feature ergonomic handles that are comfortable to hold and easy to grip. The handle scales are textured for better control and comfort. The blades are serrated for added cutting power and ease of slicing through food. The stainless steel liners are non-stick and dishwasher safe.
The Boker EDC series of knives are built tough. Boker Edcs are constructed from high grade AUS 8A stainless steel and are backed by a lifetime warranty. The blades are hardened to HRC 58-60 making them suitable for daily use. The handles are made from G10 wood and are covered under a 2 year warranty. All Boker knives include a leather sheath and belt clip.
The Boker EDC series of knives are versatile. These are designed to perform well in any kitchen setting. Whether you’re chopping vegetables, preparing meals, or simply cleaning up messes, the Boker EDC series of knives will serve you well.