Old Timer 152OT Sharpfinger 7.1in S.S. Full Tang Fixed Blade Knife with 3.3in Clip Point Skinner Blade, Black Sawcut Handle, and Leather Belt Sheath for Hunting, Camping, Skinning, EDC, and Outdoors

  • DIMENSIONS: 7.1 inch (18 cm) overall length with a blade length of 3.3 inches (8.4 cm) and a weight of 3.1 ounces
  • DURABLE: Blade is made of reliable High Carbon Stainless Steel
  • DEPENDABLE: Quick and easy access with the convenient brown, leather belt sheath making it ideal for everyday carry
  • BE PREPARED: Have confidence that the blade will not slip with the security of the thumb rise and finger choil
  • SECURE: Knife features a full tang design complimented by an ergonomic handle made of sawcut delrin slabs
  • GUARANTEED: This product is covered by Old Timer’s Lifetime Warranty. For questions, please contact Old Timer's customer service

How To Choose The Best Benchmade Meatcrafter

Benchmade has been making great knives since the early 1990s, but they have only recently started selling their knives online. This means that there aren't as many options available as there used to be, but also that there are more choices than ever before. If you're interested in getting into the knife business, then you might want to check out our guide to buying a knife.

What Is A Benchmade Meatcrafter?

The term "Meatcrafter" was coined by John Molloy, who created the first Benchmade Knife in 1977. The name came about because he wanted to make a tool for people who were interested in making their own tools. He made his first knife using an old file handle as a blade blank. It worked well enough but wasn't very practical. So he started experimenting with different materials until he found something that would work better than wood. In 1978 he began working with carbon steel blades and stainless steel handles. His goal was to create a high quality knife that could be mass produced at low cost. This led him to develop the first production line for manufacturing custom knives. Today, the company has grown into a global leader in the manufacture of custom knives. They continue to innovate and produce some of the most popular knives in the industry today.

Who Needs A Benchmade Meatcrafter?

The Benchmade Meatcrafter is one of our most popular kitchen tools. It makes cutting through tough meat a breeze. But did you know that this tool has other uses?

It can be used to cut through bone, skin, and gristle. Even better, it can do all of these things while leaving behind clean cuts. No mess, no fuss, and no blood!

This handy tool comes in two sizes - 5" and 6". Both feature a blade made from CPM S35V stainless steel. The blades are heat treated to ensure long lasting durability. The handles are ergonomically designed for comfort and ease of use. Each handle features a comfortable grip area and finger grooves for improved handling.

In addition to its ability to cut through tough meats, the Benchmade Meatcrafter can also be used to slice bread, tomatoes, cheese, and potatoes. It's perfect for slicing hard cheeses such as cheddar, parmesan, provolone, mozzarella, and Swiss. It can also be used to chop garlic cloves, onions, carrots, celery, and green peppers.

The Benchmade Meatcrafter is truly versatile. Use it to create delicious meals for family and friends. Or, take advantage of its versatility and use it to prepare food for your next camping trip. It's the ideal tool for anyone who wants to cook outside but doesn't want to carry around a heavy camp stove.

The Benchmade Meatcrafter is available in black only. It measures 4 1/2" x 3 1/4" x 2 7/8". It weighs approximately 0.5 lbs.

Benchmade Knife Company was founded in 1977. Today, we continue to produce top quality products that are built using traditional American craftsmanship. We pride ourselves on delivering superior customer service. Our goal is simple - To exceed expectations every time.

The Importance Of Purchasing A Quality Benchmade Meatcrafter

If you've ever wanted to learn how to use a meat saw, then now is the perfect opportunity. There are many different types of meat saws available, so it may seem like a daunting task to figure out which one is best suited for you. Fortunately, we have compiled a list of things to keep in mind when buying a meat saw. These factors should help you narrow down your search and find the perfect tool for your needs.

Look for a meat saw that is easy to operate. A meat saw should be simple to use. You shouldn't have to read through pages of instructions just to understand how to start up the machine. Make sure that the blade is sharp. Sharp blades work better because they cut faster and clean cuts easier. When looking for a meat saw, make sure that the blade is sharpened properly. This ensures that the blade won't dull quickly.

Consider the size of the meat saw. Smaller models tend to be less expensive, but they aren't necessarily any less powerful. Larger models are usually more durable, but they cost more. Consider the amount of power needed by the model you want. For example, if you plan on cutting large pieces of beef, you'll probably need a larger unit. On the other hand, if you plan on cutting small items such as chicken breasts, you might prefer a smaller model.

Think about the type of wood used in the construction of the meat saw. Wood is typically the most common material used in making meat saws. Different woods have their advantages and disadvantages. For example, maple tends to hold up better against moisture than oak. Oak, however, holds up better against heat. Try to select a wood that works best for your specific application.

Make sure that the meat saw is safe to use. Before purchasing a meat saw, make sure that it meets CPSC guidelines. Check the manual for additional details regarding proper usage. Never attempt to modify a meat saw in any way. Doing so could damage the machine and void warranties.

Features To Consider When Buying A Benchmade Meatcrafter

Blade steel. The blade steel used in a meat cutter has a lot to do with how well it cuts through tough meats. Look for a blade made from carbon steel, stainless steel, or even titanium. Carbon steel blades tend to hold their edge longer than other types of steel, while stainless steel blades are more durable.

Handle material. Handle materials can affect comfort and control when using a knife. Look for handles made from wood, plastic, or leather. Leather handles are often considered the most comfortable, but they may scratch if you accidentally bump them against something hard. Wood handles are usually less expensive than leather ones, but they can become slippery when wet.

Lock mechanism. Many knives feature a locking mechanism to prevent accidental opening. Some locks are simple push buttons, while others are spring loaded. Spring loaded locks are generally easier to operate, but they can be harder to remove if you drop the knife.

Length. Most knives sold today are between 10 inches and 12 inches long. Longer knives are great for cutting large pieces of meat, but shorter knives are easier to handle when working with smaller items.

Weight. Knives can weigh anywhere from 2 ounces to over 20 pounds! Make sure you know exactly how heavy your new knife is before you start chopping away.

Finish. There are many finishes available for kitchen knives. Stainless steel is probably the most popular choice, but there are plenty of options beyond this. Titanium is another option, as is ceramic coating. Ceramic coatings add strength and durability to the blade, but they can chip easily.

Edge geometry. Knife edges are measured in degrees. Sharpening angles range from 60° to 90°. Blades with sharpening angles closer to 45° are sharper than those with higher angles.

Size/shape. Knives are typically sized according to the thickness of the piece of meat being cut. Small knives are perfect for thin cuts such as chicken breasts, while larger knives are ideal for thicker cuts like steaks.

Different Types Of Benchmade Meatcrafter

Benchmade Knife Company was founded by Steve McVay in 1978. He wanted to create a line of knives that were affordable and durable enough to last him through his lifetime. Since its inception, Benchmade has become known for making quality knives that are built to last. Today, Benchmade offers a wide variety of blades ranging from pocketknives to fixed blade knives. Each knife is handcrafted in America and carries a Lifetime Warranty.

The company's flagship model is the "Meatcrafter". This knife features a drop point style blade that is forged from CPM S35VN steel. The handle scales are constructed from G10 wood and feature a black finish. The knife includes a lanyard hole and a reversible tip up/tip down clip. The blade length is 3.5 inches long and the overall size measures 7.25 inches closed. The knife weighs approximately 1.2 ounces.

Another popular model is the "Savage" series. This series consists of three models; the Savage 110, Savage 120, and Savage 130. All three knives share the same design elements including a drop point blade, G10 handles, and a stainless steel liner lock mechanism. The Savage 110 features a 4.0 inch blade and weighs 2.7 ounces. The Savage 120 features a 5.0 inch blade and weighs 3.1 ounces. Finally, the Savage 130 features a 6.0 inch blade and weighs 3.8 ounces.

Other popular models include the "Crowbar", "Tiger Claw", "Buckler", and "Fork". Each of these models shares the same basic design as the "Savage" series. However, each model varies slightly in terms of blade shape and material. For example, the Crowbar features a spearpoint blade and a titanium alloy handle. The Buckler is a folding knife featuring a carbon fiber handle and a black oxide coated blade. The Fork is a utility knife that features a serrated edge and a black oxide coating. Lastly, the Tiger Claw is a folder that features a black oxide coated blade and a black G10 handle.


Victorinox Fibrox Pro 6-inch Curved Boning Knife with Flexible Blade, Black

  • VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone.
  • IDEAL FOR DELICATE CUTS. Delicate poultry and fish can be difficult to debone with accuracy. The curved yet flexible blade allows for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced.
  • EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
  • KNIFE DIMENSIONS. Stainless steel blade -- 6" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
  • TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

Helle Knives - Fiskekniv - Sandvik 12C27 Stainless Steel Fixed Blade - Birch Wood Handle - Leather Sheath - Traditional Field Knife for Camping, Fishing, Hunting, Men & Women - Made in Norway

  • HANDCRAFTED QUALITY: Helle Outdoor Knives are handcrafted, high quality knives made in Norway since 1932. Our knives are built to last, and our philosophy is based on the principles of honesty, hard work and quality.
  • BLADE DETAILS: Sandvik 12C27 is Sandvik's most well-rounded knife steel with excellent edge performance allowing razor sharpness, high hardness, exceptional toughness, and good corrosion resistance.
  • HANDLE MATERIAL: Made from birch wood. We use natural materials in our handles, and each Helle Knife has its own unique look.
  • DIMENSIONS: Handle Length 4.5" (115 mm) Blade Length 6.1" (155 mm, Blade Thickness .05" (1.4 mm).
  • INCLUDES SHEATH: Genuine leather sheath included. Designed by Helle in 1999.

Shun DM-0743 Classic Boning 6-inch High-Performance, Double-Bevel Steel Blade Luxurious, Hand-Crafted Japanese Knife Provides Flawless Aesthetic and Close, Controlled Cut or Fillet, 6", Silver

  • BONING & FILLET KNIFE: The Shun Classic 6-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease.
  • GLIDES THROUGH MEAT: The sharp, narrow blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun’s Proprietary VG-MAX cutting core and 68 layers of stainless Damascus cladding, this combination fillet and boning knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Wiha 79242 11 Piece Torx Bit Selector (T5-T30)

  • Torx Bit Selector Set T5-T30, Magnetic 1/4" Bit Holder in Plastic Storage Box
  • Country of Origin: China
  • Product Dimensions: ‎1 x 3.6 x 9.8 inches
  • Item Weight : 4 ounces

Kellam KLHM10-BRK Fixed Blade Pocket Knife

  • Made in: finland
  • Category name: knives
  • Made in USA or imported

Kershaw Leek, Orange Pocket Knife (1660OR), 3 Bead-Blasted High-Performance Sandvik 14C28N Steel Blade, Orange Anodized Aluminum Handle, SpeedSafe Assisted Opening, Liner and Tip Lock Slider; 2.4 OZ

  • 3” Sandvik 14C28N steel blade with a sleek bead-blasted finish for excellent strength, edge retention and corrosion resistance
  • Lightweight anodized aluminum handle, bonded with orange dye for an everlasting finish resistant to fading and scratching
  • The ideal tool for any hobbyist, hiker, craftsman, hunter, gardener, or any knife enthusiast in need of a reliable EDC
  • Designed by Kershaw and built to last by skilled knifemakers in Tualatin, Oregon
  • Versatile everyday carry for various tasks including opening packages, stripping wire, making fire kindling, cutting zip-ties, removing splinters or even defense against aggressive animals

UltraSource - 449413 Butcher Knife, 10" Cimeter Blade

  • 10-inch cimeter blade is ideal breaking down entire roasts into smaller pieces
  • Textured handles
  • Textured handle is liquid welded where blade meets composite handle for easy cleaning
  • Blade and handle are balanced with front and rear safety bolsters to minimize hand fatigue and provide a confident grip
  • Preferred choice for industrial processors, butcher shops, grocery and meat markets

Ka-Bar 7503 KA bar, Jarosz "Turok"/Ultramid Handle with Celcon Sheath,black

  • Overall length 11.5 inch
  • Blade length 6.25 inch
  • Handle length 5.25 inch
  • Blade is constructed from 1095 cro-van carbon steel
  • Includes a brown polyester sheath

Spyderco Dragonfly 2 Lightweight Signature Knife with 2.3" VG-10 Steel Blade and High-Strength Zome Green FRN Handle - PlainEdge - C28ZFPGR2

  • Constant Quality of Improvement - Recently we applied C.Q.I. to the classic Dragonfly creating a new Dragonfly 2. The Dragonfly was one of Spyderco's original lightweight knives and helped to introduce the use of FRN Handles.
  • High Performance - The Dragonfly's success is largely due to its mid-size blade and Ergonomic handle that features a front-finger choil and spine cusp.
  • Ergonomic - Designed as a carry- friendly folder, it comes with a left/right-hand tip-up wire clip, patented Bi-Directional Texturing on the handle, spine and choil jimping and screw-together handle construction
  • Superior Quality - The VG-10 blade has a high-performance flat-grind and is available with a PlainEdge configuration.
  • Pocket-Friendly - The Dragonfly 2 Lightweight focuses around features which make it Ergonomically comfortable including positioning the Spyderco Round Hole in precise relation to the blade's pivot for the smoothest blade opening

Cold Steel Recon Tanto Fixed Blade Knife with Sheath, San Mai Steel, 7.0"

  • DEVELOPED AND REFINED: Through our pioneering research, this blade shape has proven the value of the "American Tanto" style reinforced point beyond question
  • TRUSTED: Having seen active military application in numerous conflicts, it is on its way to becoming the preferred fixed blade for special military units and SWAT teams
  • This blade shape has proven the value of the “American Tanto” style reinforced point beyond question
  • The Recon Tanto continues to redefine the standard for combat knives around the globe

Benchmade - Bugout 535 Folding Knife for Everyday Carry and Camping, Drop-Point Blade, Plain Edge, Coated Finish, Green Handle

  • HIGH-QUALITY: The CPM-S30V coated stainless steel blade holds an edge exceptionally well and provides great corrosion resistance. The glass-filled Grigori handle is comfortable, thin, tough, and attractive, making it ideal for outdoor use and everyday car
  • WELL-DESIGNED: Benchmen's AXIS Lock is exceptionally strong and fully ambidextrous. The Bugout 535-1 is a manual knife that can be opened and closed with just one hand.
  • LIGHTWEIGHT: The 535-1 weighs less than 2 ounces, making it ideal for backpackers and others concerned with saving weight. The reversible, mini deep-carry pocket clip offers ultimate accessibility.
  • VERSATILE: The Bugout 535-1's drop-point, utility blade style and all-around functionality make it ideal for outdoor adventures and everyday use.
  • FOR LIFE: Benchmen's limited Lifetime and Life Sharp Service ensure that your knife is in the best condition for its entire life. Whether you need your knife repaired or sharpened, Bench made will take care of it for free.

Srag-9103 - Handmade Damascus Steel - Double Edge Blade Knife - Damascus Handle

  • Full Tang Total Length 15 inches blade length 9 inches and handle length is 6 inches with amazing hand work on the handle.handle made of Full Damascus.
  • Solid Built , Durable , Sharp and Hard Cutting Edge .
  • Handmade , Forged Damascus Steel (1095 / 15N20) .
  • Quality Finished , Perfect Grip , Balanced Knife
  • With Top Class Leather Sheath.

10 Inch Handmade Forged Damascus Steel Fixed Blade Hunting Tri-Edge Kris Dagger Knife with Leather Sheath WE-ALSO-MAKE Sharp Chef Cleaver Bowie Axe Sword Pocket Outdoor Knives Full Tang Handle 9815

  • Overall Length is 10.00" Long and 5 Inch Blade Approx - handle made of Damascus and Brass Rings, Amazing art on the knife with hand work on the Handle - please see our others Amazing Items in our Shop.
  • All our Items are 100% Handmade And 100% Original Damascus Steel - If you have any type of question about our items feel free and contact us.
  • sharp edge blade best quality guaranteed - perfect grip - quality finish , hard and cutting edge , retains sharp edge after rough and tough use - great piece of art for a perfect gift knife as well as fully functional.
  • Quality Material Used 1095/15N20 ALLOY STEELS (352 true Layers). Hardness of the blade of this knife is HRC 58-60.
  • handmade durable LEATHER SHEATH of high quality of COW SKIN included.Buy With Confidence.

CIVIVI Elementum Pocket Knife C907T (Dark Green)

  • Sharp Pocket Knife
  • Lightweight Folding Knife
  • Smooth effortless blade opening
  • Utility Folding Knife
  • ✅【Civivi Care】Civivi is a subset brand of We Knife,Civivi knives and tools are built to last,welcome to contact Civivi for any help that you need for your Civivi knives.

CIVIVI Odium Small Folding Knife 2.65" Stonewashed D2 blade, G10 Handle, Ball Bearings Pivot, Flipper Opening Knife with Reversible Deep Carry Clip C2010A (Gray)

  • ✅【Razor Sharp Blade】D2 steel blade offers outstanding strength and razor sharp cutting performance, everyday carry knife for utility cutting tasks.
  • ✅【Lightweight G10 Handle】Lightweight G10 scales offer sesure and comfortable grip.
  • ✅【Easy One Hand Operation】Little applied force is required to open the knife thanks to the ball bearing in the pivot.
  • ✅【Designed by Ferrum Forge】CIVIVI Odium will be a nice and cool gift for wife,girlfriend, daughter,dad,whether or not they're into knives.
  • ✅【Civivi Care】Civivi knives and tools provide a lifetime guarantee against defects in material and workmanship, see company site for details.
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