If you have ever used a Becker BK2 knife, then you already know what makes this tool special. The BK2 has been around since the early 1990s, but its popularity hasn't waned over the years. This is because it offers a unique combination of features that make it stand apart from other knives on the market today. If you're interested in learning more about this great tool, read our review below.
The Becker Bk2 is an all purpose utility knife for camping, hiking, hunting, fishing, and just about any outdoor activity where you need a small tool that will cut through anything. The BK2 has a 2.5 inch serrated edge stainless steel blade that makes cutting through rope, twine, plastic bags, and even leather easy. It also comes with a lanyard hole at the end of the handle for attaching to a keychain or belt loop. This is a very versatile little knife that works well for many different uses.
Yes! If you ever experience any problems with your Becker Bk2, Becker offers a lifetime limited warranty on the knife. Just send it back within 30 days of receiving it and Becker will replace it free of charge.
The Becker Bk2 is one of my favorite knives. I use it every time I cook. After all, most chefs' knives aren't made for everyday cooking. So, how do you know which knife is right for you? Here are three things to look for when choosing a new knife.
Drop points are best suited for chopping and slicing. Saber blades are better for cutting thicker pieces of meat. Both types are useful for peeling and dicing. However, saber blades are usually longer and thinner than drop points. This makes them ideal for tasks such as mincing garlic cloves or finely grating cheese.
Carbon steel is strong but dull. Stainless steel is harder and sharper. Some manufacturers offer hybrid versions of these materials. These are typically softer than carbon steel and harder than stainless steel. They're perfect for beginners. Others offer exotic metals such as titanium or ceramic. Ceramic handles are heat treated to strengthen them. Titanium is lightweight and durable. It's also hypoallergenic. Many cooks prefer ceramic because it doesn't react to food oils.
Larger sizes are rare. Smaller sizes are common. Large knives are great for large cuts of meat. Smaller sizes are better for smaller items. For example, a 6 inch chef's knife is perfect for cutting tomatoes or onions. A 10 inch chef's knife is big enough to cut through thick steaks or chops. However, it's still small enough to fit in a pocket. A 12 inch chef's knife is huge. It's great for larger cuts of meat. However, it's too big to carry around.
These tips will help you decide whether a knife is right for you. Once you've found a style you love, you can shop for other features. For example, some models feature ergonomic grips. These allow you to hold the knife comfortably while working. Others have comfortable scales. These let you measure ingredients accurately. Still others have replaceable blades. This lets you swap out worn blades quickly. Finally, some models have built-in sharpening stones. This allows you to hone your blade after each use.
I hope this information has helped you learn more about buying a knife. Remember, though, that you shouldn't spend money on a knife based solely on its looks.
If you've ever used a Becker BK2 folding knife, then you already know how great they are. They're lightweight, easy to use, and have a lifetime warranty. So if you want to purchase one of the best knives available, then you should definitely take a closer look at the Becker BK2.
Becker makes their blades from stainless steel, so they'll hold up against any kind of abuse. This means that you won't have to worry about them breaking down after years of heavy use. You can even sharpen them by hand with ease. And since they're made from stainless steel, they won't rust like other cheap knives might do.
Becker offers a lifetime warranty on their products. This means that if anything goes wrong with your knife, they'll fix it free of charge. No matter what happens, they'll replace your knife for free.
These knives were designed to withstand tough conditions. For example, the handles on the BK2 fold away completely flat. This allows you to easily carry it in your pocket or purse. Plus, the handle is made from G10, which is extremely durable.
So whether you're looking for a knife for camping trips or just everyday use, the Becker BK2 is the perfect option. Check out the video below to learn more about the BK2 and see if it's the right knife for you.
Blade length. The longer the blade, the more control you have over where you cut. This makes it easier to chop vegetables, slice bread, dice onions, etc., while keeping food away from your cutting board. Longer blades also mean less chance of accidentally slicing yourself.
Handle design. There are two main types of handles on most knives: drop point and clip. Drop points are popular among chefs because they allow you to hold the knife close to the work surface, giving you greater precision. Clip points are great for chopping and mincing because they give you a firm grip on the handle. Both styles are available on the Becker Bk2.
Weight. Knives are made of steel, stainless steel, carbon steel, ceramic, or titanium. Each material has its own advantages and disadvantages. Steel is strong and durable, but it dulls quickly if you hit it against something hard. Ceramic is lightweight, but it doesn't take sharpening well. Titanium is light weight and takes a keen edge, but it scratches easily. Stainless steel is sturdy and holds an edge well, but it's heavy and tends to rust.
Comfort. Some knives are comfortable to hold right off the bat, but others may feel awkward until you've used them for a few months. Comfort depends on how big your hands are and how often you use the knife.
Edge quality. Sharpness refers to how thin the edge of the blade is. Thinner edges are sharper than thicker ones. Most manufacturers claim their knives are razor sharp, but this isn't always true. You can test the edge of your knife by running your thumb along it. If there's no drag, then the edge is sharp enough for you.
Stainless steel is generally considered the best choice for everyday kitchen knives. Stainless steel is corrosion resistant and stays sharp for years. However, it does tend to dull faster than other materials.
Carbon steel is another option. Carbon steel is harder than stainless steel, so it lasts longer.
The Becker BK2 is a folding pocketknife that was released by Becker Knives in 2011. It features a 3.5 inch drop point blade made from CPM S35VN steel. The handle scales are G10 and the sheath is leather. The overall length of the BK2 is 7 inches long. The blade lockup is assisted by a flipper tab located near the spine of the blade. The BK2 is ambidextrously compatible.
There are two main variations of the BK2. One version is called the BK2 Tactical and the other is called the BK2 Field. Both feature a black finish and a titanium frame lock mechanism. The tactical model includes a lanyard hole and a reversible tip up/tip down clip. The field model does not include any accessories.
Becker knives are known for making quality blades. Their blades are forged from premium materials and finished with multiple layers of coating. The BK2 is no exception. It is coated with a layer of nickel silver followed by a layer of blue oxide. Then it is given a layer of matte black paint. Finally, it is polished to a mirror shine. The result is a blade that is tough enough to withstand daily use yet elegant enough to look good sitting next to your favorite piece of jewelry.
The BK2 Tactical is slightly larger than its counterpart. It measures 6.25 inches closed and weighs 1.4 ounces. The blade is 4.75 inches long and 0.125 inches wide. The tactical model has a full tang construction and a linerlock mechanism. The linerlock allows you to open and close the blade without having to remove the entire handle. The BK2 Tactical is compatible with a variety of holsters including those made by Kydex, Leatherman, and Blade Tech.
The BK2 Field is smaller than the tactical model. It measures 5.5 inches closed and weighs 0.9 ounces. The blade is 4.25 inches long and 0.1 inches wide. The field model has a half tanto style design and a linerlock mechanism. It is compatible with a variety of holsters including those made by Kydex, Leatherman, and Blade Tech.